But while every New Yorker has their favorite corner spot, a standout selection of cafes and roasters in the city are worth seeking out for expertly brewed cups of coffee paired with award-winning pastries and warm service.
Variety first started roasting coffee in 2014, and is known for its nutty, chocolatey roasts.
Like a beautiful Italian shop come to life, its floor-to-ceiling glass windows are accented by clean lines of black iron and perfect pour overs.
From our portfolio of direct trade coffees to New Orleans inspired flavors like Southern Pecan and King Cake, Roastmaster Felton Jones has meticulously crafted a portfolio of coffee blocks from the world-famous French Quarter.
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