But while every New Yorker has their favorite corner spot, a standout selection of cafes and roasters in the city are worth seeking out for expertly brewed cups of coffee paired with award-winning pastries and warm service.
Variety first started roasting coffee in 2014, and is known for its nutty, chocolatey roasts.
Like a beautiful Italian shop come to life, its floor-to-ceiling glass windows are accented by clean lines of black iron and perfect pour overs.
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From our portfolio of direct trade coffees to New Orleans inspired flavors like Southern Pecan and King Cake, Roastmaster Felton Jones has meticulously crafted a portfolio of coffee blocks from the world-famous French Quarter.
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