Golden Circle discounts are available for Gold, Jade and Diamond tier of 10%, 15% and 20% respectively Blackout dates apply.
Group purchases of ten persons are also available, where two persons eat free with every eight persons paying full fare.
The Courtyard is an all-day dining restaurant offering a tempting buffet spread during the day that include the very best Malay, Chinese and Indian cuisine, and a comprehensive a la carte menu in the evening.
Special thanks to Pavilion Hotel Kuala Lumpur for extending this food review invitation.
Ranging from a colourful selection of appetisers to classic Malay delights featuring local favourites such as our creamy stew-like soup of flavourful boiled onions and other spices known as Sup Gearbox, our must-have-comfort-food of Bubur Lambuk; a meaty spiced congee, Daging Deng Deng which is a sweet, savoury and spicy beef dish, Daging Sumor Kalimantan — a type of Indonesian stew with beef packed with wholesome condiments and spices, a hot and spicy Indonesian relish of Sambal Udang Petai, assorted varieties of Lemang — which is a traditional food made from glutinous rice, coconut milk and salt, cooked in a hollowed bamboo tube coated with banana leaves and so much more, it is a guaranteed experience on our Malaysian culture.
Remaining balance charged at check-out.