This had peppery notes which I found very interesting.
We were warmly welcomed by our hosts Prabodh and Meeta.
I could feel mine stepping into line with each minty, zingy sip.
Sure I could bring her along to a pure vegetarian restaurant but from what I know, her taste buds always leans to Indian food and so I was thinking of either The Ganga Cafe or Fierce Curry House, 2 of the Indian establishments that I have an eagerness to try but has not had the time to visit it yet.
Nearly six years after wife-and-husband team Meeta and Prabodh Sheth took over The Ganga Cafe in Bangsar, turning it into the neighbourhood's hub for hearty, soulful South Asian vegetarian fare, there's now a second Ganga in town, bringing the brand's beloved chapatis and chaats, briyani and baingan ka bharta, parathas and paneer pakora to Petaling Jaya's Sea Park.
These are a variety of size platters ranging from Banana Leaf large to G-Lite small.