Tahun ini, apakah Royale Chulan Kuala Lumpur masih mengunggguli carta? For the mains, the top points go to the Perak Rendang Tok six-hour braised beef short ribs with roasted coconut and the Wilayah Persekutuan Nasi Basmati Saffron.
Pool are opened but some don't practice sop and no staff is on duty.
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